Ben's Original Ready Rice Rice, Long Grain White 8.8 oz 1 ct


Only 10 left!

No artificial flavors. Per 1 Cup: 200 calories; 0g sat fat (0%DV); 0mg sodium (0%DV); 0g total sugars. Vegetarian. Rice is a sodium free food not a low calorie food. Contains a bioengineered food ingredient. 100% U.S. grown rice. Discover Ben's Original You know us as the brand behind the world's best rice. Now find out how we're making the world better, creating opportunities that offer everyone a seat at the table. Good to Know: Enjoy as part of week for a wholesome meal. No artificial colors, or preservatives. Visit to learn more. BPA free pouch.

Nutritional Information
Nutrition Facts
Per Cup (140g)
Serving size 1 pouch(250g)

Amount Per Serving
Calories 200Calories from Fat

% Daily Value*
Total Fat 3
Saturated Fat 0
Trans Fat 0
Polyunsaturated Fat 1
MonounsaturatedFat Fat 1.5
Cholesterol 0
Sodium 0
Potassium 80
Total Carbohydrates 39
Dietary Fiber <1
Sugars 0
Protein 4

Vitamin D
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories 2000 2500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Potassium 3500mg 3500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Allergen Info

Water, Parboiled Long Grain Rice; Less Than 2% Of: Canola Oil (Adds A Trivial Amount Of Saturated Fat), Vitamins And Minerals [Calcium (Calcium Carbonate), Vitamin B3 (Niacinamide), Iron (Iron Phosphate), Vitamin B1 (Thiamine Mononitrate), Folic Acid].

More Info

Microwave in the pouch 90 sec. Begin: How to Cook: Microwave (Microwave times may vary. Take care when handling and opening the hot pouch. Refrigerate unused portion): (1) Squeeze pouch to separate rice. (2) Tear two inches to vent. (3) Cooking Times: 1 pouch - 90 seconds. 2 pouches - 2-1/2 minutes. (4) Remove from microwave using cool touch area on untorn side. Skillet: (1) Squeeze pouch to separate rice and pour contents into skillet. (2) Add 2 Tbsp. of water and heat. Stir occasionally until heated thoroughly.