Jimmy Dean Loaded Potato Breakfast Bowl, 7 oz
All of your breakfast favorites together in one bowl. Filled with seasoned red potatoes, savory sausage crumbles, crispy bacon, fluffy eggs, real cheddar cheese, and a white three cheese sauce, Jimmy Dean Loaded Potato Breakfast Bowls are sure to be the best part of your morning. With 23 grams of protein per serving, it's the perfect protein-packed option for your breakfast routine. Simple to prepare and ready in minutes, our chef-inspired breakfast bowls are made with premium ingredients and the Jimmy Dean quality you know and trust. Includes one single serving breakfast bowl. Jimmy Dean once said, 'Sausage is a great deal like life. You get out of it what you put in.' Which pretty much sums up his magic formula for having a great day. Today, Jimmy Dean Brand brings you many ways to add some sunshine to your morning. Because today's your day to shine on.
|Total Fat||Less than||65g||80g|
|Saturated Fat||Less than||20g||25g|
Diced Potatoes [Potatoes, Soybean Oil, Maltodextrin, Salt, Dextrose, Tetrasodium Pyrophosphate And Disodium Dihydrogen Pyrophosphate (To Maintain Color)], Pre-Cooked Scrambled Eggs [Whole Eggs, Skim Milk, Soybean Oil, Modified Corn Starch, Xanthan Gum, Liquid Pepper Extract, Salt, Citric Acid, Artificial Butter Flavor (Soybean Oil, Butter, Lipolyzed Butter Fat, Flavors And Artificial Flavors)], White Three Cheese Sauce [Water, Skim Milk, Cream, Cheddar/Parmesan/Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Modified Food Starch, Natural Flavor, Salt, Sodium Phosphate, Potassium Chloride, Xanthan Gum, And Spice], Fully Cooked Sausage Crumble Made With Pork And Chicken: Pork, Mechanically Separated Chicken, Water, Oat Fiber, Contains 2% Or Less Of The Following: Salt, Sugar, Dehydrated Pork Stock, Chili Pepper, Spices, Sodium Phosphates, Caramel Color, Natural Flavor, Maltodextrin, Succinic Acid, Water, Shredded Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)], Bacon [(Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Smoke Flavoring], Chives.
Microwave: FOR QUALITY AND SAFETY, ALWAYS FOLLOW COOKING INSTRUCTIONS.:KEEP FROZEN UNTIL READY TO USE. DO NOT COOK IN TOASTER OVEN.:Microwave:Instructions were developed using an 1100 watt microwave oven. Ovens vary; cooking times may need to be adjusted.:Note: Microwaves below 1100 watts may need extra time to reach proper temperature.::1. Prepare: Remove from carton. Puncture film.:2. Cook: Microwave on HIGH for 2 minutes.:3. Stir: Peel back film and stir. Replace film.:4. Cook Again: Microwave on HIGH for 1 minute or until thoroughly cooked. Let stand 1 minute. Enjoy!:Internal product temperature must reach 165 deg F, as measured in several locations using an instant-read thermometer.::CAUTION: PRODUCT WILL BE HOT.