Publix Hot Italian Pork Sausage, Our Exclusive Recipe 1.25 Lbs
No preservatives. No artificial ingredients. Never frozen. US inspected and passed by Department of Agriculture. publix.com. Publix Guarantee: Complete satisfaction or your money back.
|Total Fat||Less than||65g||80g|
|Saturated Fat||Less than||20g||25g|
Ingredients: Pork, Less Than 2% Of The Following: Water, Sea Salt, Spices (Including Pepper & Fennel), Dextrose, Sugar, Paprika.
Keep refrigerated. Stovetop Cooking Instructions: 1. Preheat saute pan on medium-high heat. 2. Add sausage to pan; cook 4 to 6 minutes, turning often, until browned. 3. Add 1 cup water to the pan. Bring to a boil; reduce heat to medium-low and cover. Cook 15-20 minutes and until internal temperature reaches 160 degrees F. Grill Cooking Instructions: 1. Preheat grill on medium heat. 2. Grill covered, turning occasionally, 15-20 minutes until internal temperature reaches 160 degrees F. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately, or discard.