Red's Burrito, Egg & Three Cheese, Turkey Sausage 5 oz
Made with turkey raised without antibiotics & cage free (birds never confined to a cage). No artificial flavor or no preservatives. 15 g protein. Verified by QAI. Rolled by hand. After enjoying of my wife Paige's delicious burrito recipes, Red (our loyal and trusted dog) and I agreed that we had to start a burrito company. Years later we are more obsessed than ever with the craft of burrito making. I hope you enjoy. - Mike. Inspected for wholesomeness by U.S. Department of Agriculture. www.redsallnatural.com. Earn Red's Gear: 2 points. Learn how at redsallnatural.com.
Filling: Turkey Sausage (Turkey Meat, Water, Less Than 2% Of Salt, Sugar, Spices), Organic Scrambled Eggs (Organic Whole Eggs, Organic Whole Milk, Organic Corn Starch, Sea Salt, Organic White Pepper), Pepper Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Jalapeno Peppers, Enzymes) Water, Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Of Green Chile, Cornstarch, Sea Salt, Garlic Powder, Onion Powder, Spice. Tortilla: Unbleached Wheat Flour, Water, Canola Oil Or Soybean Oil, Cane Sugar, Sea Salt, Yeast.
Contains: Egg, Milk, Wheat.
Cook thoroughly. Cooking Instructions: Conventional Oven: (Preferred method): Remove wrapper. Thaw by covering with a microwave-safe plate and microwaving on high for 1 minute. Place on spray coated baking sheet and cook at 375 degrees F for 13-14 minutes, or until internal temperature reaches 165 degrees F. Flip halfway through cooking for even crispness. Let sit 1 minute. Microwave Oven: (1000 watt): Remove wrapper. Place on microwave-safe plate and cover with a microwave-safe plate or lid. Cook for 55-60 seconds per side or until internal temperature reaches 165 degrees F. Let sit 1 minute. Caution: Contents are hot! Keep frozen.