Enriched macaroni product. A lowfat, sodium free, cholesterol free food. Non GMO Project verified. nongmoproject.org. Since 1915. Inspired by our Italian heritage and made for Americans, Ronzoni pasta has been part of family meals for 100 years. Made from quality ingredients, our pasta continues to be the foundation for delicious, wholesome meals, enjoyed by generation after generation. Ronzoni. The pasta that calls America home. Ronzoni sono buoni - Ronzoni is so good. Contents may settle. Product sold by weight not volume.
Product of USA.
Nutritional Information
Nutrition Facts
8 servings per container
Serving size2 oz(56g)
Amount Per Serving
Calories200
% Daily Value*
1%Total Fat1g
0%Saturated Fat0g
Trans Fat0g
Polyunsaturated Fat0g
MonounsaturatedFat Fat0g
0%Cholesterol0mg
0%Sodium0mg
15%Total Carbohydrates41g
7%Dietary Fiber2g
Total Sugars0g
0%Includes 0g Added Sugars
Protein7g
Calcium 0mg0%
Folate 115mcg30%
Iron 2mg10%
Niacin 3mg20%
Potassium 110mg2%
Riboflavin 0.2mg15%
Thiamin 0.5mg40%
Vitamin D 0IU0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Contains: Wheat. Manufactured In A Facility That Uses Eggs.
More Info
Directions
Simply Perfect Pasta: Step 1: Select number of servings. 2 Servings: 1/4 box pasta; 2 qt water; 1 tsp salt. 4 Servings: 1/2 box pasta; 3 qt water; 2 tsp salt. 8 Servings: full box pasta; 5 qt water; 1 tbsp salt. Step 2: Pick your time/firmness. 9 Minutes: Al dente. 10 Minutes: Firm. 11 Minutes: Tender. Step 3: Cooking Directions: 1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Serve as desired. Maintaining Perfect Pasta: To keep cooked pasta fresh for later use, toss with a small amount of olive oil and refrigerate. To open lif tab.
Recommended for the Ronzoni Spaghetti, Thin, No. 9 16 oz