Success Whole Grain Brown Rice, Boil-in-Bag, Precooked, Family Size Bag 32 oz 6 ct
100% whole grain. 100% Whole Grain: 43 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Certified gluten-free. Non GMO Project verified. nongmoproject.org. Precooked. No measure, no mess. Cooks in 10 minutes. Our Guarantee! If Success Rice doesn't cook perfectly every time, we will refund the full purchase price. Limit one refund per household. Just send the entire bottom panel along with the specific reason for your refund to: Success Rice Refund, Consumer Relations P.O. Box 2636, Houston, TX 77252. Please have package available when calling. Monday-Friday 8am to 4pm Central Time. Call: 1-800-226-9522. SuccessRice.com. SuccessRice.com. Share your recipes and thoughts: (at)SuccessRice. Facebook. Twitter. Pinterest. Instagram. Visit SuccessRice.com for a variety of recipes and product information. Share your recipes and thoughts: (at)SuccessRice. To prepare rice out-of-the-bag, visit, SuccessRice.com/outofthebag. 100% recycled paperboard. The carton is 100% recyclable. Carton made from 100% recycled paperboard minimum 35% post-consumer content. Riviana Foods Inc. has a firm commitment to respect and conserve the environment and seeks to minimize the impact of our operations on our planet. Success Rice cartons are made with 100% recycled paperboard, and are 100% recyclable in most communities. Grown in the USA rice.
|Total Fat||Less than||65g||80g|
|Saturated Fat||Less than||20g||25g|
Precooked Parboiled Whole Grain Brown Rice (Long Grain).
Microwave: Microwave Directions: Each bag makes about 3 cups. 1. In a 2-quart microwave-safe bowl, submerge 1 bag of rice in about 4 cups (1 quart) of water. (We do not recommend using the microwave to cook multiple bags). 2. Microwave on high 10 minutes. 3. Remove bag from water with fork and drain. Cut open bag and empty rice into serving dish. Fluff with fork and add salt and butter if desired. Rangetop Directions: Each bag makes about 3 cups. 1. Pour about 4 cups (1 quart) of water into medium saucepan and submerge 1 bag of rice (use about 3 quarts of water in large saucepan for 2 bags). Bring water to a boil and boil uncovered 8 - 10 minutes. 2. Remove bag from water with fork and drain. Cut open bag and empty rice into serving dish. Fluff with fork and add salt and butter if desired. Microwave ovens vary. Cooking times are approximate.