Enriched macaroni product. Non GMO Project verified. nongmoproject.org. Al dente perfection in 11-12 minutes. Italy's no. 1 brand of pasta. Open Inspiration: Surprise your pasta with barilla pesto, made with 100% Italian basil and freshly grated Italian cheeses. barilla.com.
Made in the USA with USA and imported ingredients.
Nutritional Information
Nutrition Facts
8 servings per container
Serving size2 oz(56g)
Amount Per Serving
Calories200
% Daily Value*
1%Total Fat1g
0%Saturated Fat0g
Trans Fat0g
0%Cholesterol0mg
0%Sodium0mg
15%Total Carbohydrates42g
11%Dietary Fiber3g
Soluble Fiber 2g
Insoluble Fiber 1g
Total Sugars1g
NaN%Includes Added Sugars
Protein7g
Calcium 12mg0%
Folate 112mcg0%
Iron 2mg10%
Niacin 5mg30%
Potassium 118mg2%
Riboflavin 0.2mg15%
Thiamin 0.5mg40%
Vitamin D 0IU0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Allergen Info
Ingredients
Semolina (Wheat), Durum Wheat Flour, Vitamin B3, (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Allergens
Contains Wheat Ingredients.
More Info
Directions
Get the best from your pasta, cooking the Italian way: (1) Bring 4-6 quarts of water to a boil. Add salt to taste. Add pasta to boding water. (2) For authentic al dente pasta, boil for 11 minutes, stirring occasionally. For more tender pasta, boil an additional minute. Drain well and serve immediately with your favorite Barilla sauce. To open, lift tab.
