GMO free ingredients. Dedicated gluten free bakery. Gluten free facility. Soy free. Dairy free. Nut free. No HFCS. Whole Grain: 26 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Better Way Gluten Free products are hand crafted in a completely dedicated gluten free bakery. Every loaf is baked with the finest ingredients to ensure a flavor and texture the whole family can enjoy.
Serving size 1 Roll(s)(85g)
Servings Per Container 4
Amount Per Serving
Calories 180Calories from Fat 25
% Daily Value*
Vitamin A 0%
Vitamin C 0%
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Water, Brown Rice Flour, Tapioca Starch, Tapioca Syrup, Corn Starch, Xanthan Gum, Potato Starch, Cultured Rice Flour, Contains 2% Or Less Of The Following: Whole Eggs, Extra Virgin Olive Oil, Salt, Yeast, Enzymes.
Our baked goods will remain fresh until the date on the package if kept unopened in our stay-fresh packaging. Once opened, our baked goods are best when consumed within a week when stored in an airtight container.
Recommended for the Better Way Hamburger Buns, Gluten Free 12 oz