Eggland's Best Grade A Eggs Extra Large. America's superior tasting egg. 25% less saturated fat than regular eggs. Farm fresh egg-land's best® eggs have always been recognized for their exceptional taste.
Keep refrigerated at or below 45 degrees F.
Safe handling instructions: to prevent illness from bacteria: keep eggs refrigerated. Cook eggs until yolks are firm, and cook foods containing eggs thoroughly.
Recommended for the Eggland's Best Grade A Large White Eggs - 12 ct